THE PRINT DESTINATION FOR SoCal FOODIES
Saturday is a visual feast designed to reflect Southern California’s unique lifestyle. It presents the best of our health, food and home coverage, and we think Saturday will linger on coffee tables and find its way into travel bags.
The Food & Dining chapter is the new destination for SoCal foodies, including restaurant reviews, wine of the week, Culinary SOS, Russ Parsons’ California Cook and other articles about home cooking.
A DYNAMIC ONLINE DINING GUIDE
latimes.com/food delivers daily updates on L.A’s food scene, it’s the place to access new and archived restaurant reviews, recipes, and a comprehensive farmers market map. The Daily Dish blog has the inside scoop on restaurant openings and closings, a weekly round up of test kitchen recipes and other tasty tidbits.
ONLINE REACH (latimes.com/food)
693,000 monthly unique visitors
1.9 million monthly page views
Source: Omniture, December 2012
